Hop in to try the most upscale version of Malaysian Cuisine – an event by ESCAPADES OF A FOODIE SURDIE
Drop by for a fantastic day out, whether with friends, family or just on your own, we’ve got the best Malaysian flavors which are uniquely planned and tastefully curated that guaranteed to satiate the craving of all you foodies out there.
Please find the following details:
SUNDAY BRUNCH ON 9TH JUNE 2019
WHEEL OF FORTUNE – crispy lotus stem in honey chilli sauce
CENDAWAN BUTANG – button mushroom, vinegar, chilli, five spice powder
CHICKEN CHILLI MOUNTAIN – wok fried diced chicken, dry red chilli
JALAN ALOR – lemon honey glazed chicken wings.
TOFU PANANG CURRY – tofu simmered in light & creamy curry with peanuts
RENDANG SWEET POTATO – spicy semi-dry curry with smoked grated coconut, kaffir lime, lemongrass and in-house spices
KAPITAN CHICKEN CURRY – rich chicken curry famous for its harmonious blend of chefs special spices and coconut milk
LAMB MASSAMAN – lamb cubes, curry paste, coconut milk, potato, peanuts, onions, roasted shallots
ROTI JALA – malaysian net crepes served with vegetable dhal curry
PINEAPPLE FRIED RICE – wok fried rice with pineapple, corns, lemongrass, roasted cashews, raisins and mild curry powder
MEE GORENG VEG –
spicy fried thin yellow noodles
“Just for Rs 1,599/- all inclusive per person ”
Feasting on authentic Malaysian cuisine for a Sunday Brunch at Mallacca – Malaysian Kitchen
Paytm @9717157108 to confirm your seats.